Welcome to Oak Valley Angus!
On our grassy lands at Oak Valley Angus Farm, we maintain a reputation for premium aged and grass fed American Aberdeen Angus Beef. In the high desert hills of Sonoita, Arizona, we breed and pasture raise all of our animals. Our hearts have been poured into these pastures, and we are excited to be providing for our community.
We believe in Farm to Table - the way it’s meant to be.
What you won't find at Oak Valley Angus:
Corriente steers: Or laments terms used roping steers that have led a stressful and undocumented life.
“desert” ranged beef- watch for claims of “pasture” raised beef, some desert beef survives on mesquite beans and leaves. Then off to the butcher they go!
Unfinished beef, we refuse to sell any beef that is not ready-Period. Readiness is not the farmers choice, but the animals. First Generation farms (and covid pop up farms) struggle with this.
Meat form the mass beef industry (the meat you find at the grocery store), depleted of essential nutrients for human health. Sourced from cows fed diets not meant for them and poorly treated in tight living spaces.
Non registered cattle herd. If you want true Angus beef and not livestock auction and dairy animals, verify the registration. Question where your meat came from and what your meat is!